{"id":1520,"date":"2021-03-24T16:49:34","date_gmt":"2021-03-24T15:49:34","guid":{"rendered":"https:\/\/btaly.it\/prodotto\/hazelnut-flour\/"},"modified":"2022-03-14T16:19:42","modified_gmt":"2022-03-14T15:19:42","slug":"hazelnut-flour","status":"publish","type":"product","link":"https:\/\/btaly.it\/en\/hazelnut-flour\/","title":{"rendered":"HAZELNUT FLOUR"},"content":{"rendered":"<p><span style=\"font-weight: 400;\"><em><strong>Hazelnut flour<\/strong><\/em> is obtained by grinding the fruit of the famous &#8216;tonda gentile delle langhe&#8217; variety of <a href=\"https:\/\/btaly.it\/it\/consigli-nutrizionali\/la-nocciola\/\">hazelnut<\/a>. Unlike other types of flour made from legumes or cereals, which are rich in carbohydrates, hazelnut flour is characterised by the prevalence of lipids compared to other macronutrients; for this reason, despite being dried, hazelnut flour has a very limited shelf life and is sold in vacuum packs.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Hazelnut flour can be used in a variety of ways in the kitchen, both dry and soft baked desserts can be made.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">An alternative use of hazelnut flour is in breadmaking, but with a limited percentage of 10% compared to 90% of wheat flours; the result is a very energetic bread, rich in lipids. Lately, it has come back into vogue because it is suitable for both a vegan diet and for people who are intolerant to gluten (coeliac disease).<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The retail cost of this particular product is quite high, mainly due to two reasons: the BIO specification and commercial reasons. For the end consumer, the purchase of hazelnut flour rarely falls below 19\/20 euros per kilo.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><span style=\"font-weight: 400;\"><em><strong>Hazelnut flour<\/strong><\/em> is obtained by grinding the fruit of the famous &#8216;tonda gentile delle langhe&#8217; variety of <a href=\"https:\/\/btaly.it\/it\/consigli-nutrizionali\/la-nocciola\/\">hazelnut<\/a>.<\/span><\/p>\n","protected":false},"featured_media":1495,"template":"","meta":[],"product_brand":[],"product_cat":[205,206],"product_tag":[],"class_list":{"0":"post-1520","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-cereals-and-legumes","7":"product_cat-grains-and-flours","9":"first","10":"outofstock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/product\/1520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/media\/1495"}],"wp:attachment":[{"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/media?parent=1520"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/product_brand?post=1520"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/product_cat?post=1520"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/btaly.it\/en\/wp-json\/wp\/v2\/product_tag?post=1520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}