Dandelion honey is the ‘early honey’, it is collected in spring when the fields and meadows are colourful, it is not easy to obtain as at this time the bees are not always ready to come up and deposit it in the honeycombs. This type of honey has a fast crystallisation, therefore, it is necessary to remove it in a timely manner from the ripeners, otherwise it complicates the potting phase.
Among the main characteristics of this product we must mention that it is draining, depurative and diuretic; it aims to eliminate toxins from our body. It has a penetrating smell and a taste reminiscent of chamomile and other essential oils. Finally, it has a high water content, which the beekeeper corrects to ensure good preservation of the product.
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